Preservation School focuses on delicious, locally produced foods. We currently offer the following products and services –
- Home canned salsas
- In home canning classes
Whether you’d like to buy delicious, locally produced products to grace your table, or learn how to craft your own, Preservation School offers something for everyone!
Preservation School is the passion of Amanda Olsen, a professional Culinary Arts instructor. Community, local food and the DIY spirit are at the heart of what Preservation School is all about.
Amanda is licensed as a ServSafe Food Safety Manger, Family & Consumer Sciences 9-12 Teacher, and is a Purdue University Extension Master Food Preserver.